Orange Juice/Lemonade Punch

This is Aunt Marcia's recipe and is very refreshing (and addictive) on a hot day.

Mix the following:

1 12-ounce can of frozen orange juice
1 12-ounce can of forzen lemonade
4 cups of sugar
1 teaspoon almond extract
1 teaspoon vanilla
17 cups of water

Pour into clean 2-liter pop bottles--only about 3/4 full--and freeze.

To serve:
Thaw partially and mix with 7 Up to make slush. Use a potatoe masher to smush up a bit. Ratio is about 2 bottles of frozen juice to one bottle of 7 Up.